KDPM604KPS Manual

User Manual & Installation Guide

Professional Kitchen Appliance

Installation Guide

Tools Needed:

  • Adjustable wrench
  • Level
  • Screwdrivers (flat and Phillips)
  • Pliers
  • Tape measure
  • Electrical tester

Step-by-Step Installation

  1. Choose Installation Location: Select a location with proper ventilation and access to electrical and gas connections.
  2. Remove Packaging Materials: Remove all protective packaging and shipping materials from the appliance.
  3. Gas Connection: Connect to proper gas supply line using approved connectors. Check for leaks with soap solution.
  4. Electrical Connection: Connect to properly grounded 120V, 60Hz outlet. Ensure proper circuit capacity.
  5. Ventilation Setup: Install proper ventilation hood according to local building codes and manufacturer specifications.
  6. Level the Appliance: Adjust leveling legs to ensure the unit is perfectly level from front to back and side to side.
  7. Test Operation: Perform initial test run to check all functions, including ignition, heating, and safety features.
Warning: All installations must be performed by a qualified technician to ensure proper operation and maintain warranty coverage. Gas connections require certified professionals.

Specifications

Model Number KDPM604KPS
Type Professional Gas Range
Color Stainless Steel
Burner Configuration 6 Sealed Burners
Burner Output 18,000 BTU (Front), 15,000 BTU (Rear)
Oven Capacity 5.0 cu.ft.
Control Type Knob Controls with Electronic Ignition
Grill Option Built-in Griddle
Power Requirements 120V, 60Hz, 15A
Gas Requirements Natural Gas or LP (Conversion kit required)
Dimensions (HxWxD) 36 x 60 x 27 inches
Weight 285 lbs

Warranty Information

  • Full Warranty: 2 years parts and labor
  • Burner Warranty: 5 years on sealed burners
  • Additional Coverage: Optional extended warranty available

For warranty service, contact Customer Service at 1-800-555-1234 or visit manufacturer's website.

Key Features

Sealed Burners

Professional-grade sealed burners prevent spills from entering the burner box, making cleanup easier and improving safety.

Electronic Ignition

Reliable electronic ignition system ensures quick, consistent lighting without the need for standing pilots, saving energy.

Continuous Grates

Heavy-duty continuous grates allow easy movement of cookware across the cooking surface without lifting.

Convection Oven

True European convection with third heating element and fan for even baking and roasting results.

Stainless Steel Construction

Professional-grade stainless steel construction provides durability and easy cleaning with a commercial look.

Built-in Griddle

Reversible grill/griddle plate provides versatile cooking options for breakfast foods, sandwiches, and more.

Burner Configuration

Ultra-High Burner

18,000 BTU output for rapid boiling and high-heat cooking requirements

High Output Burners

15,000 BTU output (x2) for general high-heat cooking and sautéing

Simmer Burners

5,000 BTU output (x2) for delicate simmering and low-temperature cooking

Dual Burner

9,500/5,000 BTU dual-ring burner for flexible heat control

Griddle Burner

12,000 BTU dedicated burner for consistent griddle heating

Troubleshooting

Problem Possible Cause Solution
Burner won't light Gas supply off, clogged burner, ignition issue Check gas supply, clean burner ports, check ignition electrode
Uneven flame Clogged burner ports, improper air mixture Clean burner thoroughly, adjust air shutter
Oven not heating Power issue, thermostat failure, gas valve problem Check power supply, test thermostat, verify gas valve operation
Gas odor Gas leak, improper combustion Immediately turn off gas, check for leaks, ensure proper ventilation
Yellow flame Improper air mixture, contaminated gas Adjust air shutter, contact gas supplier
Igniter clicking continuously Wet igniter, gas not flowing, safety valve issue Dry igniter area, check gas flow, verify safety valve operation

Error Codes

  • F1: Oven temperature sensor failure - Replace sensor
  • F2: Oven over-temperature - Check ventilation and thermostat
  • F3: Ignition failure - Check gas supply and ignition system
  • F4: Gas valve failure - Contact service technician
  • F5: Control board error - Reset power, contact service if persists
  • F6: Safety lock engaged - Check door closure and safety switches

Manual Downloads

Current Model Manuals

KDPM604KPS

Professional Gas Range

KDPM604KPG

Gas Range with Grill

KDPM604KPE

Electric Ignition Model

KDPM604KPS-SS

Stainless Steel Finish

Popular Previous Models

KDPM503KPS

5 Burner Gas Range

KDPM604KPB

Black Glass Model

KDPM702KPS

7 Burner Commercial

KDPM604KPS-LP

LP Gas Version

Note: For models not listed here, please visit the manufacturer's support website for complete documentation.