Installation Guide
Tools Needed:
- Adjustable wrench
- Level
- Screwdrivers (flat and Phillips)
- Wire strippers
- Tape measure
- Voltage tester
Step-by-Step Installation
- Choose Installation Location: Select a location with proper ventilation and adequate clearance from combustible materials.
- Remove Packaging Materials: Remove all shipping materials, protective films, and packaging from the oven.
- Electrical Connection: Connect to a dedicated 240V, 60Hz, 30-amp circuit. Follow local electrical codes.
- Cabinet Preparation: Ensure cabinet opening meets specified dimensions and is properly reinforced.
- Position the Oven: Carefully slide the oven into the prepared cabinet opening.
- Secure the Oven: Use provided screws to secure the oven to the cabinet frame.
- Final Connections: Connect power supply and ensure all connections are secure.
- Test Operation: Run the oven through initial setup and test all functions.
Specifications
Model Series | KOSE500ESS |
Type | Electric Built-in Oven |
Color | Stainless Steel |
Capacity | 5.0 cubic feet |
Oven Interior | Stainless Steel with EasyClean |
Control Type | Electronic Touch Controls |
Energy Rating | ENERGY STAR Certified |
Power Requirements | 240V, 60Hz, 30A |
Dimensions (HxWxD) | 24 x 27 x 22 inches |
Weight | 125 lbs |
Temperature Range | 170°F to 550°F |
Cooking Modes | Bake, Broil, Convection Bake, Convection Roast |
Warranty Information
- Full Warranty: 1 year parts and labor
- Elements Warranty: 5 years on heating elements
- Additional Coverage: Optional extended warranty available
For warranty service, contact KitchenAid Customer Service at 1-800-422-1230 or visit KitchenAid.com
Key Features
Even-Heat True Convection
Third heating element and fan circulate heat evenly throughout the oven cavity, eliminating hot spots and ensuring consistent cooking results.
Precise Digital Controls
Easy-to-use electronic touch controls with digital display provide precise temperature and timing control for perfect cooking results.
EasyClean Interior
Specialty coating on the oven interior makes cleanup quick and easy, resisting stains and baked-on spills.
Precision Cooking System
Advanced temperature management system maintains set temperature within 5 degrees for precise cooking control.
Multi-Rack Baking
Convection system allows for multiple rack baking without flavor transfer, perfect for large family meals or entertaining.
Warm & Hold Setting
Keep cooked foods at the perfect serving temperature without overcooking or drying out.
Cooking Modes Explained
Bake
Traditional baking with bottom element for even heating from below
Convection Bake
Circulated heat for faster, more even baking on multiple racks
Broil
Intense top heat for browning, crisping, and quick cooking
Convection Roast
Circulated heat for juicy, evenly browned meats and poultry
Proof
Low temperature setting perfect for proofing bread dough
Warm
Keep foods at serving temperature without continuing to cook
Troubleshooting
Problem | Possible Cause | Solution |
---|---|---|
Oven won't heat | Power issue, control lock activated | Check power supply, ensure control lock is deactivated |
Uneven cooking | Rack position, oven not preheated, door seal issue | Use correct rack position, preheat properly, check door seal |
Display not working | Power interruption, control panel issue | Reset circuit breaker, check control panel connections |
Oven door won't close | Obstruction, hinge problem, door seal issue | Check for obstructions, inspect hinges and door seal |
Error codes displayed | Sensor failure, temperature issues | Refer to error code guide, reset oven if possible |
Oven not reaching temperature | Heating element failure, temperature sensor issue | Check heating elements, contact service if needed |
Error Codes
- F1: Oven temperature sensor failure - Contact service
- F2: Oven too hot - Allow to cool, check ventilation
- F3: Oven not heating - Check heating elements
- F4: Control panel communication error - Reset oven
- F5: Door lock mechanism issue - Check door alignment
- F7: Shorted key - Clean control panel
Manual Downloads
Current Model Manuals
KOSE500ESS
30-inch Electric Wall Oven
KOSE700ESS
30-inch Convection Oven
KOSG500ESS
30-inch Gas Wall Oven
KOGC500JSS
30-inch Double Oven
Popular Previous Models
KEMS308SSS
30-inch Single Oven
KEBS208SSS
27-inch Built-in Oven
KODE500ESS
30-inch Double Electric
KODC500ESS
30-inch Combination